KASUMIN® 2L
Biological bactericide and fungicide with curative action!
Product nameKASUMIN® 2L
Active ingredientproduct of fermentation of Streptomyces kasugaensis, 20g/ltr
Packing1 ltr, 5 ltr tank
CROPS AND DOSAGES
Crop
Disease
Dosage (ltr/hа)
Time of application
Repetition
Pre-harvest interval 
Apple
Bacterial blight
3,0-4,0
Spraying during vegetation
3
-
Cabbage
Bacterial soft rot, black rot
1,5-3,0
Spraying during vegetation
3
-
Tomatoes
Bacteriosis:
bacterial spot, bacterial black spot, soft rot etc.
1,5
Spraying during vegetation
3
-
Rise
Rice blight (Piricularia), bacteriosis
1,0-1,5
Spraying during vegetation
3
-